Gourmet blend based on « pei » * spirulina and aromatic and medicinal plants with recognized toning properties.
* Produced by Run Spirit
Local craftsmanship: Manual assembly and packaging
Composition: bissap *, rooibos *, ginger *, spirulina, mint leaf *
* From Organic Farming
Use: Strongly recommended to preserve the virtues of spirulina to make an infusion of 3 hours minimum at room temperature or overnight in the fridge.
For a taste experience: Temperature at 95 ° C, duration 5 to 10 minutes
Store in a dry place protected from light