Portion: 8, preparation: 15 ‘, wait: 30’

1 pineapple vict
oria,3 passion fruit8
fresh letchi
2 c. soup of geranium cold syrup rosat
1 c. tablespoon of cold ginger syrup
1 Bourbon vanilla bean from Reunion


Peel, pit the letchis and cut into pieces the pineapple and letchis. Arrange them in a bowl, incorporating the pulp of passion fruit with cold syrups. Cut the Bourbon vanilla from Reunion lengthwise, scrape the inside with your knife over the bowl. Mix. Refrigerate for 1/2 hour.



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