Desserts

Exotic fruit salad

Portion: 8, preparation: 15 ‘, wait: 30’ 1 pineapple vict oria,3 passion fruit8 fresh letchi 2 c. soup of geranium cold syrup rosat 1 c. tablespoo n of cold ginger syrup 1 Bourbon vanilla bean from Reunion Preparation: Peel, pit the letchis and cut into pieces the pineapple and letchis. Arrange them in a bowl, incorporating the pulp of passion …

10 November 20200 comments
Desserts

Papaya tatin pie in cinnamon cold syrup

Portion: 6, preparation: 15′, cooking time: 25′ 2 ripe papayas 4 tbsp cinna mon cold syrup1 ba tter2 sach ets of vanilla sugar Preparation: Peel, cut, seed the papayas cut into several quarters lengthwise. In a bowl, mix the syrups cold and with a fork, dip the papaya wedges. Arrange them directly in a round non-stick pie pan by forming a circl …

10 November 20200 comments
Desserts

Tatin pie in cinnamon cold syrup

Portion: 6, preparation: 15′, cooking time: 25′ 8 golden4 t bsp cold ci nnamon syrup3 to 4 brick leaves layered2 pack ets of vanilla sugar Preparation: Peel and cut the apples in half, remove the heart. In a bowl, mix the syrups cold and with a fork, dip the apple wedges. Arrange them directly in a round non-stick pie pan. Pour over the remain …

10 November 20200 comments
Go top